Impossible Ham Salad Pie made with Bisquick

Title: Impossible Ham Salad Pie
Categories: Pies, Cheese/eggs
Yield: 6 servings
1/2 pk Peas; frozen, 10 oz size 1/2 c Mayonnaise
1 c Ham; finely chopped cooked 1 1/2 ts Mustard; prepared
1 c Cheddar cheese; shredded 3/4 c Bisquick baking mix
1 c Milk 3 Eggs
Preheat oven to 400F. Lightly grease pie plate 10x1 1/2". Rinse peas under
cold water to separate; drain. Sprinkle peas, ham and cheese in pie plate.
Beat remaining ingredients till smooth, 15 sec in blender on high speed or
1 minute with hand beater. Pour in pie plate. Bake till golden brown and
knife inserted halfway bewteen centre and edge comes out clean 30 to 35
minutes. Let stand 5 minutes before cutting.
from _Creative Recipes with Bisquick, Vol. II_



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