Impossible Greek Spinach Pie made with Bisquick

Title: Impossible Greek Spinach Pie
Categories: Pies, Cheese/eggs, Greek
Yield: 4 servings
1/2 c Green onions;chopped 3 Eggs
1 tb Butter 1 ts Lemon juice
1 pk Spinach; thaw & drain 1/4 ts Pepper
1/2 c Cottage cheese 3 tb Parmesan cheese
1 c Milk 1/4 ts Nutmeg
1/2 c Bisquick
Layer spinach, onions and cottage cheese in greased dish. Put rest in
Blender. Pour over cheese. Bake at 350 for 35-45 min until tests clean with
knife.
Joan Mershon, F-Cooking

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