Bisquick Sausage made with Bisquick

Title: Bisquick Sausage
Categories: Breads
Yield: 1 servings
1 lb Breakfast sausage 1 lb Chedder cheese
3 c Bisquick mix

Combine sausage, bisquick and grated cheese and mix very well. Form into 1
to 2 inch size balls. Place on ungreased baking sheet and bake at 300
degrees for 25 to 30 minutes or until lightly browned. May be made ahead
and frozen.

Try the new Bisquick Sausage Ball Recipe

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