Auntie Lin's Killer Strawberry Shortcake made with Bisquick
Title: Auntie Lin's Killer Strawberry Shortcake
Yield: 1 servings
Bisquick drop biscuits Fresh sliced strawberries
French vanilla ice cream Fresh whipped cream
This is a really easy dessert, loaded with calories, and not for the
Make the bisquick drop biscuits as directed on the package, BUT add 1 tb of
sugar (or 2, if you like). Bake as directed.
While still warm, cut in half and put the bottom half in a bowl. Cover with
fresh strawberries (which you have marinated in 4 Tb sugar in the
refrigerator for 2 days), add a scoop or two of French vanilla ice cream,
and then top with the top layer of the biscuit.
Now, cover with more strawberries and top with fresh whipped cream.
Source: Linda Fields' homemade goodies Typed for you by; Linda Fields,
Cyberealm BBS, Watertown, NY 1992 315-786-1120
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